Sucker
Kosher
Has fins and scales
Fins
Yes
Scales
Yes
Description
Suckers are eaten in North America, with species like the white sucker canned, smoked, or fried. The flesh is often scored before frying to soften the small bones.
Suckers (family Catostomidae) are almost all native to North America and live in fresh water across the continent, most often in rivers but in lakes and ponds too. They feed along the bottom on small invertebrates.
Also known as
- Buffalo Fish
- Buffalo fishes
- Carpsucker
- Quillback
- Quillbacks
- Suckerfish
- Suckers
- carpsuckers
Kosher Sucker in foreign languages
| Hebrew | Sucker |
| Spanish | Sucker |
| Portuguese | Sucker |
| French | Sucker |
| Italian | Sucker |
| German | Sucker |
| Greek | Sucker |
| Russian | Sucker |
| Chinese | 爛咖 |
| Japanese | SUCKER |
| Korean | Sucker |
| Indonesian | Sucker |
Warnings & Kosher Issues
- Kosher. Suckers, including buffalofish, have fins and scales.
