Capelin

Mallotus villosus

Blue sketch illustration of Capelin
Kosher
Has fins and scales
Fins Yes
Scales Yes
Description

The capelin or caplin is a small forage fish of the smelt family found in the North Atlantic, North Pacific and Arctic oceans. In summer, it grazes on dense swarms of plankton at the edge of the ice shelf.

Capelin is a forage fish used for fishmeal and oil but also eaten, with flesh like herring. Its roe, called masago, is a high-value product in Japan and a common substitute for tobiko.

The capelin is a small marine smelt of the North Atlantic, North Pacific, and Arctic oceans. It feeds in dense plankton swarms near the ice edge in summer and spawns on sand and gravel bottoms or sandy beaches, where people in Newfoundland and Quebec scoop it up in nets.

Also known as

  • Caplin
  • Lodde

Kosher Capelin in foreign languages

ScientificMallotus villosus
Hebrew טרוטנית
Arabic كبلين
Spanish Capelán
French Capelan
Italian Capelin
German Lodde
Russian Мойва
Turkish Kaplin
Chinese 毛鱗魚
Japanese カラフトシシャモ
Korean 열빙어
Vietnamese Cá trứng
Indonesian Kapelin
Warnings & Kosher Issues
  • Kosher: a smelt-family fish with fins and scales, so it is kosher.