Hammerhead shark
Sphyrnidae
Not Kosher
Has fins but no scales
Fins
Yes
Scales
No
Description
Hammerhead meat is eaten in places like Trinidad and Tobago, Venezuela, Kenya, and Japan, though it's generally unwanted. The fins are prized for shark fin soup, with traders rating hammerhead fin needles among the best.
Hammerheads live worldwide and prefer warmer waters along coastlines and continental shelves. They favor tropical seas and migrate seasonally toward cooler water in summer. Young hammerheads stay in shallow water near shore to avoid predators.
Hammerhead shark in foreign languages
| Scientific | Sphyrnidae |
| Hebrew | פטישניים |
| Arabic | أبو مطرقة |
| French | Requin-marteau |
| Italian | Sphyrna |
| German | Hammerhaie |
| Greek | Σφυροκέφαλος |
| Russian | Молотоголовые акулы |
| Chinese | 双髻鲨 |
| Japanese | シュモクザメ |
| Korean | 귀상어과 |
| Vietnamese | Họ Cá nhám búa |
| Thai | ปลาฉลามหัวค้อน |
Warnings & Kosher Issues
- Has fins but no true scales, only tooth-like placoid denticles, so it is not kosher.
- Hammerheads are heavily fished for the shark fin trade, with roughly 375,000 great hammerheads taken for their fins each year.
