Is Scallop kosher?
No — Scallop is not kosher under Jewish dietary law.
Not kosher. Scallops are bivalve molluscs — shellfish.
Image: Photo by Rachael Norris and Marina Freudzon / Mayscallop at en.wikipedia · licensed Public domain · source
About Scallop
Free-swimming bivalve molluscs prized for their adductor muscle (the edible white medallion). Scallop () is a common name that encompasses various species of marine bivalve molluscs in the taxonomic family Pectinidae, the scallops. However, this common name is also sometimes applied to species in other closely related families within the superfamily Pectinoidea, which also includes the thorny oysters. Scallops are a cosmopolitan family of bivalves found in all of the world's oceans, although never in fresh water. They are one of the very few groups of bivalves to be primarily "free-living", with many species capable of rapidly swimming short distances and even migrating some distance across the ocean floor. A small minority of scallop species live cemented to rocky substrates as adults, while others attach themselves to stationary or rooted objects such as seagrass at some point in their lives by means of a filament they secrete called a byssal thread. The majority of species, however, live recumbent on sandy substrates, and when they sense the presence of a predator such as a starfish, they may attempt to escape by swimming swiftly but erratically through the water using jet propulsion created by repeatedly clapping their shells together. Scallops have a well-developed nervous system, and unlike most other bivalves all scallops have a ring of numerous simple eyes situated around the edge of their mantles. Many species of scallops are highly prized as a food source, and some are farmed as aquaculture. The word "scallop" is also applied to the meat of these bivalves, the adductor muscle, that is sold as seafood. The brightly coloured, symmetrical, fan-shaped shells of scallops with their radiating and often fluted ornamentation are valued by shell collectors, and have been used since ancient times as motifs in art, architecture, and design. Scallop () is a common name that encompasses various species of marine bivalve molluscs in the taxonomic family Pectinidae, the scallops. However, this common name is also sometimes applied to species in other closely related families within the superfamily Pectinoidea, which also includes the thorny oysters. Scallops are a cosmopolitan family of bivalves found in all of the world's oceans, although never in fresh water. They are one of the very few groups of bivalves to be primarily "free-living", with many species capable of rapidly swimming short distances and even migrating some distance across the ocean floor. A small minority of scallop species live cemented to rocky substrates as adults, while others attach themselves to stationary or rooted objects such as seagrass at some point in their lives by means of a filament they secrete called a byssal thread. The majority of species, however, live recumbent on sandy substrates, and when they sense the presence of a predator such as a starfish, they may attempt to escape by swimming swiftly but erratically through the water using jet propulsion created by repeatedly clapping their shells together. Scallops have a well-developed nervous...
Kosher ruling
Source: Orthodox Union; Wikipedia (CC BY-SA 3.0); Wikipedia (CC BY-SA 3.0)
Look up another fish
Related species
Not Kosher Abalone
HaliotisPaua, Ormer
Not Kosher Barnacle
CirripediaGooseneck barnacle, Percebes, Acorn barnacle
Not Kosher Clam
BivalviaQuahog, Littleneck, Cherrystone
Not Kosher Conch
StrombidaeQueen conch, Horse conch
Not Kosher Crab
BrachyuraDungeness crab, Blue crab, King crab
Not Kosher Crayfish
AstacoideaCrawfish, Crawdad, Mudbug