Is Sea bream kosher?

About Sea bream

See: Porgies Bream (, US also ) are species of freshwater fish belonging to a variety of genera including Abramis (e.g., A. brama, the common bream), Ballerus, Blicca, Chilotilapia, Etelis, Lepomis, Gymnocranius, Lethrinus, Nemipterus, Pharyngochromis, Rhabdosargus, Scolopsis, or Serranochromis. Although species from all of these genera are called "bream", the term does not imply a degree of relatedness between them. Fish termed "bream" tend to be narrow, deep-bodied species. The name is a derivation of the Middle English word breme, of Old French origin. Bream (, US also ) are species of freshwater fish belonging to a variety of genera including Abramis (e.g., A. brama, the common bream), Ballerus, Blicca, Chilotilapia, Etelis, Lepomis, Gymnocranius, Lethrinus, Nemipterus, Pharyngochromis, Rhabdosargus, Scolopsis, or Serranochromis. Although species from all of these genera are called "bream", the term does not imply a degree of relatedness between them. Fish termed "bream" tend to be narrow, deep-bodied species. The name is a derivation of the Middle English word breme, of Old French origin. Marine species The term sea bream is sometimes used for fish of the family Sparidae including Acanthopagrus (Australia), Argyrops, gilt-head bream Sparus aurata (orata in Italy, dorada in Spain), black seabream Spondyliosoma cantharus and red seabream Pagrus or Pagellus species; or pomfrets (family Bramidae). See also Porgy fishing Bluegill, sometimes called 'bream' References External links Yellowfin Bream (NSW Department of Primary Industries website) Black Bream (NSW Department of Primary Industries website)