Is Skipjack kosher?
Yes — Skipjack is kosher under Jewish dietary law.
Skipjack has fins and scales, which are the two requirements for kosher fish under Jewish dietary law (Leviticus 11:9-12).
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About Skipjack
See: Mackerels The skipjack tuna (Katsuwonus pelamis) is a perciform fish in the tuna family, Scombridae, and is the only member of the genus Katsuwonus. It is also known as cakalang, katsuo, arctic bonito, mushmouth, oceanic bonito, striped tuna or victor fish. It grows up to 1.1 m (3 ft 7 in) in length. It is a cosmopolitan pelagic fish found in tropical and warm-temperate waters. It is a very important species for fisheries. The skipjack tuna (Katsuwonus pelamis) is a perciform fish in the tuna family, Scombridae, and is the only member of the genus Katsuwonus. It is also known as cakalang, katsuo, arctic bonito, mushmouth, oceanic bonito, striped tuna or victor fish. It grows up to 1.1 m (3 ft 7 in) in length. It is a cosmopolitan pelagic fish found in tropical and warm-temperate waters. It is a very important species for fisheries. Description It is a streamlined, fast-swimming pelagic fish common in tropical waters throughout the world, where it inhabits surface waters in large shoals (up to 50,000 fish, often in combination with other scombridaes), feeding on fish, crustaceans, cephalopods, and mollusks. It is an important prey species for sharks and large pelagic fishes and is often used as live bait when fishing for marlin. It has no scales, except on the lateral line and the corselet (a band of large, thick scales forming a circle around the body behind the head). Like other tuna, it lacks a swim bladder, and must keep swimming to stay buoyant. It commonly reaches fork lengths up to 80 cm (2 ft 7 in) and a mass of 8–10 kg (18–22 lb). Its maximum fork length is 108 cm (3 ft 7 in), and its maximum...
Source: kosherfish.co/kosher-fish-list (snapshot 2025-12-19); Wikipedia (CC BY-SA 3.0); Wikipedia (CC BY-SA 3.0)