Fish

Clam

Bivalve molluscs with two hinged shells, burrowing in sand or mud. Bivalvia () or bivalves, in previous centuries referred to as the Lamellibranchiata and Pelecypoda, is a class of aquatic molluscs (marine and freshwater) that have laterally compressed soft bodies enclosed by a calcified exoskeleton consisting of a hinged pair of half-shells known as valves. […]

Clam Read More »

Caviar

Salt-cured fish eggs. “True” caviar comes from sturgeon; other roes are sometimes marketed under the name. ”Sturgeon” is the common name for the 27 species of fish belonging to the family Acipenseridae. The earliest sturgeon fossils date to the Late Cretaceous, and are descended from other, earlier acipenseriform fish, which date back to the Early

Caviar Read More »

Catfish

Any of about 3,000 ray-finned fish in the order Siluriformes. Known for their prominent barbels (“whiskers”) and smooth, scaleless skin. Catfish are a diverse group of ray-finned fish of the order Siluriformes (historically Nematognathi). Catfish are named for their prominent barbels, which resemble a cat’s whiskers, though not all catfish have prominent barbels. All Siluriformes

Catfish Read More »

Burbot

A freshwater cod-like fish, the only member of the cod family found in freshwater. The burbot (Lota lota), also known as bubbot, mariah, loche, cusk, freshwater cod, freshwater ling, freshwater cusk, the lawyer, coney-fish, lingcod, or eelpout, is a species of coldwater ray-finned fish native to the subarctic regions of the Northern Hemisphere. It is

Burbot Read More »

Bowfin

A primitive freshwater fish native to eastern North America, unchanged for roughly 100 million years. The ruddy bowfin (Amia calva) is a ray-finned fish native to North America. Common names include mudfish, mud pike, dogfish, grindle, grinnel, swamp trout, and choupique. It is regarded as a relict, being one of only two surviving species of

Bowfin Read More »

Barnacle

Filter-feeding crustaceans that cement themselves to rocks, ships, and other hard surfaces. Barnacles are arthropods of the subclass Cirripedia in the subphylum Crustacea. They are related to crabs and lobsters, with similar nauplius larvae. Barnacles are exclusively marine invertebrates; many species live in shallow and tidal waters. Some 2,100 species have been described. Barnacle adults

Barnacle Read More »

Abalone

Single-shelled marine snails valued for their meat and iridescent shells. Haliotis cracherodii, the black abalone, is a species of large edible sea snail, a marine gastropod mollusk in the family Haliotidae, the abalone. This species is relatively small compared with most of the other abalone species from the eastern Pacific, and it has a relatively

Abalone Read More »

Yellowtail snapper

See: Snappers The yellowtail snapper (Ocyurus chrysurus) is an abundant species of snapper native to the western Atlantic Ocean including the Gulf of Mexico and the Caribbean Sea. Although they have been found as far north as Massachusetts, their normal range is along Florida south to the West Indies and Brazil. This species is mostly

Yellowtail snapper Read More »

Yellowtail

See: Jacks The yellowtail amberjack, yellowtail kingfish, hiramasa or great amberjack (Seriola lalandi) is a large fish found in the oceans of the Southern Hemisphere. Although previously thought to be found in all oceans and seas, recent genetic analysis restricts S. lalandi proper to the Southern Hemisphere waters. However, they are found in Northern Hemisphere

Yellowtail Read More »

Wrass

Family Labridae. Including: Hogfishes and aawas (Bodianus species); Hogfish or capitaine (Lachnolaimus maximus); Tautog or blackfish (Tautoga onitis); California sheephead or redfish (Pimelometopon pulchrum); Cunner, chogset, or bergall (Tautogolabrus adspersus) The wrasses are a family, Labridae, of marine ray-finned fish, many of which are brightly colored. The family is large and diverse, with over 600

Wrass Read More »

Scroll to Top